Resumen
This document specifies dimensions for the height, width and depth of kitchen units and worktops. Additionally, it defines the space for integrating appliances, such as sink units, ovens, refrigerators, in kitchens.
This document does not apply to customized kitchens.
This document does not apply to kitchens for commercial use (e.g. in hotels, restaurants, and hospitals).
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Informaciones generales
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Estado: PublicadoFecha de publicación: 2021-11Etapa: Norma Internacional publicada [60.60]
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Edición: 3Número de páginas: 11
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Comité Técnico :ISO/TC 136
- RSS actualizaciones
Ciclo de vida
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Anteriormente
RetiradaISO 3055:1985
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Ahora
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