International Standard
ISO 21803:2019
Dried dill — Specification
Reference number
ISO 21803:2019
Edition 1
2019-09
International Standard
Read sample
ISO 21803:2019
71714
Published (Edition 1, 2019)

ISO 21803:2019

ISO 21803:2019
71714
Language
Format
CHF 42
Convert Swiss francs (CHF) to your currency

Abstract

This document specifies requirements for dried dill (Anethum graveolens L.) in whole, crushed or rubbed (ground) form.

The term "dried dill" includes dehydrated dill, i.e. artificially dried dill. Recommendations relating to storage and transport conditions are given in Annex A.

General information

  •  : Published
     : 2019-09
    : International Standard published [60.60]
  •  : 1
     : 4
  • ISO/TC 34/SC 7
    67.220.10 
  • RSS updates

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