Reference number
ISO 8981:1993
© ISO 2024
ISO 8981:1993
Wheat — Identification of varieties by electrophoresis
Edition 1
1993-11
Withdrawn
Withdrawn (Edition 1, 1993)

Abstract

Specifies a method for the identification of the variety of a given lot of soft or hard wheat, in the form of individual ground kernels, flour farina or semolina, by the separation of gliadin proteins by polyacrylamide gel electrophoresis (PAGE) in slab gels containing aluminium lactate buffer.

General information

  • Status
     : Withdrawn
    Publication date
     : 1993-11
    Stage
    : Withdrawal of International Standard [95.99]
  • Edition
     : 1
    Number of pages
     : 8
  • Technical Committee :
    ISO/TC 34/SC 4
    ICS :
    67.060 
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