International Standard
ISO 13875:2005
Liquid milk — Determination of acid-soluble beta-lactoglobulin content — Reverse-phase HPLC method
Reference number
ISO 13875:2005
Edition 1
2005-02
© ISO 2024
International Standard
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Published (Edition 1, 2005)
This standard was last reviewed and confirmed in 2022. Therefore this version remains current.

ISO 13875:2005

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Language
CHF 96
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Abstract

ISO 13875|IDF 178:2005 specifies a method for the quantitative determination of the beta-lactoglobulin content, soluble at pH 4,6, in liquid milk. The method has been tested over a range between 0 mg and 3 500 mg of beta-lactoglobulin per litre of milk. It is suitable for distinguishing different categories of heat-treated liquid milk.

General information

  • Status
     : Published
    Publication date
     : 2005-02
    Stage
    : International Standard confirmed [90.93]
  • Edition
     : 1
    Number of pages
     : 14
  • Technical Committee :
    ISO/TC 34/SC 5
    ICS :
    67.100.10 
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