ISO 712:2009
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ISO 712:2009
44807

Status : Published (To be revised)

This standard was last reviewed and confirmed in 2016. Therefore this version remains current.
This standard will be replaced by ISO/DIS 712-1
en
Format Language
std 1 96 PDF
std 2 96 Paper
  • CHF96
Convert Swiss francs (CHF) to your currency

Abstract

ISO 712:2009 specifies a routine reference method for the determination of the moisture content of cereals and cereal products.

ISO 712:2009 applies to: wheat, rice (paddy, husked and milled), barley, millet (Panicum miliaceum), rye, oats, triticale, sorghum in the form of grains, milled grains, semolina or flour.

The method is not applicable to maize and pulses.

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General information

  •  : Published
     : 2009-11
    : International Standard to be revised [90.92]
  •  : 4
     : 16
  • ISO/TC 34/SC 4
    67.060 
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