Abstract

This standard determines physicochemical and microbiological specifications of concentrated black mulberry juice.


General information 

  • Status
     : Under development
    Publication date
     : 2023-10
  • Edition
     : 1
  • Technical Committee
     : ISO/TC 34/SC 3 Fruits and vegetables and their derived products
  • ICS
     :
    67.160.20 Non-alcoholic beverages

Life cycle

Sustainable Development Goals

This standard contributes to the following Sustainable Development Goals

3
Good Health and Well-being
9
Industry, Innovation and Infrastructure

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  3. Standards catalogue
  4. ICS
  5. 67
  6. 67.160
  7. 67.160.20
  8. ISO 8024