This standard determines physicochemical and microbiological specifications of concentrated black mulberry juice.
Status: Under development
Edition: 1Number of pages: 7
Technical Committee: ISO/TC 34/SC 3 Fruits and vegetables and their derived products
- ICS :
- 67.160.20 Non-alcoholic beverages
This standard contributes to the following Sustainable Development Goals:
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|std 1 61|
|std 2 61||Paper|
ISO/DIS 8024Stage: 40.60
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