Amendment
ISO 6887-1:2017/Amd 1
Microbiology of the food chain — Preparation of test samples, initial suspension and decimal dilutions for microbiological examination — Part 1: General rules for the preparation of the initial suspension and decimal dilutions — Amendment 1: Requirements and guidance on the use of larger test portion size for qualitative methods
Reference number
ISO 6887-1:2017/Amd 1
Edition 2
Under publication
ISO 6887-1:2017/Amd 1
83205
Final production steps (up to seven weeks).
This amendment applies to ISO 6887-1 Microbiology of the food chain

General information

  •  : Under development
    : International Standard under publication [60.00]
  •  : 2
  • ISO/TC 34/SC 9
    07.100.30 
  • RSS updates

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