ISO/AWI 22173
ISO/AWI 22173

Status : Under development


This International Standard specifies the terms and definition, classification and the basic requirements of Jasmine tea which is manufactured by blending green tea and Jasmine flowers for consumption as a beverage and the chemical requirements for Jasmine tea, that are used to indicate that Jasmine tea have been produced in accordance with good production practices. This International Standard also specifies the packing and marking requirements for Jasmine tea in containers.

General information

  •  : Under development
    : New project registered in TC/SC work programme [20.00]
  •  : 1
  • ISO/TC 34/SC 8
  • RSS updates

Got a question?

Check out our FAQs

Customer care
+41 22 749 08 88

Opening hours:
Monday to Friday - 09:00-12:00, 14:00-17:00 (UTC+1)