Reference number
ISO/TS 12788:2022
© ISO 2024
Technical Specification
ISO/TS 12788:2022
Rapeseed — Determination of glucosinolate content — Spectrometric method for total glucosinolates by glucose release
Edition 1
2022-05
Technical Specification
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Published (Edition 1, 2022)

ISO/TS 12788:2022

Language
Format
CHF 129
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Abstract

This document specifies a method for the determination of the content of the total glucosinolates in rapeseeds (colza) using visible spectrometry to determine the glucose released from glucosinolates by hydrolysis.

General information

  • Status
     : Published
    Publication date
     : 2022-05
    Stage
    : International Standard published [60.60]
  • Edition
     : 1
    Number of pages
     : 20
  • Technical Committee :
    ISO/TC 34/SC 2
    ICS :
    67.200.20 
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Life cycle

Sustainable Development Goals

This standard contributes to the following Sustainable Development Goals

3
Good Health and Well-being
2
Zero Hunger
9
Industry, Innovation and Infrastructure

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